Craft Gin Rum Pretoria

Craft Gin Rum Pretoria

OUR STORY

Passionate about crafting truly bespoke spirits, 25°S is an artisanal micro craft distillery founded under the shade of Pretoria’s iconic Jacarandas. World class award-winning craft Gin and Rum is made for wild-hearted travellers, storytellers, intrepid explorers and ever-present listeners, our spirits are meant to be enjoyed with friends, new and old, to share unforgettable moments in incredible places.

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Craft Gin Rum Pretoria

Craft Gin Rum Pretoria

"Work, travel, rum, repeat"
SPIRITS
World class award-winning products, proudly made in South Africa.
Magalies Gin
Michelangelo International Wine & Spirits Awards: Silver Medal
Pathfinder Rum
Michelangelo International Wine & Spirits Awards: Rum Trophy
Events & Functions
Weddings, mobile bar, corporate events, private parties
Gin on Tap
Gin & tonic (pink or amber), rum & raspberry, mobile taps
Contract Distilling
Recipe development, custom distilling, bottling, craft expertise
"We're in love with people and places we've never met."
MIXOLOGY
Impress your friends with signature cocktails using the most versatile gin and rum.

ROYAL PINEAPPLE

– GIN –

1. Combine 50ml Magalies Gin, ice, two 1/4 pineapple slices, dash of grenadine into a cocktail shaker.

2. Shake thoroughly until mixed, or stir well if you don’t have a shaker.

3. Pour into a gin glass and top with good quality tonic.

4. Add gold shimmer for an extra impression!

MAGALIES G&T

– GIN –

1. Muddle 2 Naartjie pieces in a glass.

2. Fill glass with ice and add 50ml Magalies Gin.

3. Top the glass with tonic water.

4. Twist the Naartjie peel over the glass, wipe the rim and add to glass.

5. Garnish with a lemon verbena leaf.

NEW FASHIONED

– RUM –

1. Add ice, 50ml Pathfinder Rum, 25ml sugar syrup (or Butlers Van Der Hum liqueur), 50ml water and 2 dashes of Angostura bitters to a shaker and shake until well mixed.

2. Stir all ingredients rigorously in a tall glass if you don’t have a shaker.

3. Strain into a tumbler over ice and garnish with a twisted orange peel.

HIGHVELD STORM

– RUM –

1. Muddle a 1/4 lime wedge in a glass.

2. Fill glass with ice and add 50ml Pathfinder Rum.

3. Top with good quality Ginger Beer.

4. Add a dash of Angostura bitters to create the “storm” effect.

5. Garnish with lime.

"We live to experience the sunsets in different places of the world."
CONNECT

Contact Us

Sales, contract distilling, marketing or events.

 

cheers@25degreessouth.co.za

+27720194087

Visit Us

Please note that visits to the distillery are by appointment only.

 

206 Fountain Road, Silverton

Pretoria, 0127